Tag Archive | bengali cholar dal

Cholar Dal Recipe Featured in Khabar Magazine!

I wanted to share a bit of good news. My cholar dal recipe (or really Ma’s recipe) was published in an Indian American magazine called Khabar. It’s festival season for Hindus so Khabar was looking for foods that evoke this time of year. I chose cholar dal because it’s not the type of dal you’ll […]

Bengali Cholar Dal Recipe (Gluten Free, Vegan)

This Bengali dish reminds me of lunch with family. A common weekend lunch might include cholar dal, aloo torkari, tomato chutney and lucchis. The chana dal used in cholar dal is a little larger than most lentils and are occasionally referred to as “Bengal Gram” in recipes. They bear a strong resemblance to yellow split […]