3 Comments

Roasted Cauliflower with Tahini Sauce Via Serious Eats

Roasted Cauliflower with Tahini Sauce

Roasted Cauliflower with Tahini Sauce

This recipe via Serious Eats is probably my favorite way to cook cauliflower. The roasting, tahini and cumin gives it a smoky and creamy flavor. My only suggested change to this side dish is to roast the vegetable for 30-40 minutes for a softer texture than the recommended 15-20. Try it. No don’t thank me. Thank Serious Eats user Zesty Vegan. The recipe is naturally vegan and gluten free.

Roasted Cauliflower with Tahini Sauce Recipe Link

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3 comments on “Roasted Cauliflower with Tahini Sauce Via Serious Eats

  1. I love that! I’ll be cooking it for lunch today. Thank alot

  2. I absolutely love roasted cauliflower and this looks wonderful!!!

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